2 Sustainability Highlights
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Our mission is to make organic and natural whole food more accessible and affordable so all people can build themselves and their families with honest, healthy food.
| Poids de l'article | 5 kg |
| Fabricant | Forest Whole Foods |
| Pays d'origine | Finland |
| Nom de la marque | Forest Whole Foods |
| Spécialité | Gluten Free, No Artificial Colours, No artificial flavour, Organic, Vegan |
| Forme de l'article | Ground |
| Saveur | Oats |
| Nom du type d'article | Organic Gluten Free Whole Grain Oat Flour |
| Manufacturer Contact Information | Forest Whole Foods Ltd, Unit 9, Priory Industrial Park, Airspeed Road, Christchurch, Dorset BH23 |
| Poids de l'article | 5 Kilograms |
| Nombre d'unités | 1000.0 gram |
| Nom de la taille du paquet | 5kg |
| Nombre de pièces | 1 |
| Taille | 5kg |
Ideal for individuals with celiac disease due to its gluten-free certification, ensuring safe consumption.
Perfect for those seeking organic and whole grain options, supporting a nutritious, health-focused diet.
Great for home bakers looking to experiment with gluten-free recipes, providing a unique texture and taste.
Not suitable for those who prefer traditional flours with gluten, as it alters texture in baked goods.
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
This product has sustainability features recognized by trusted certifications.
Product contains at least 95% organic material. As certified by
EU Organic certified products must contain at least 95% organic ingredients. Products must meet standards for how they must be produced, processed, transported and stored. The control body code number and location where the agricultural materials of the product have been farmed are displayed next to the EU Organic logo. EU Organic production is an overall system of farm management and food production that combines environmental practices, the preservation of natural resources and the application of animal welfare standards. Learn more about this certification
Made with materials harvested from responsibly managed farms. As certified by
Soil Association Organic certified products contain 100% organic content. Soil Association Organic promotes products with full traceability that meet European laws about the production of organic foods and exceed them in key sustainability areas, including animal welfare. Learn more about this certification
The Organic Gluten Free Whole Grain Oat Flour from Forest Whole Foods has garnered a positive reception among customers, particularly those with dietary restrictions who find it beneficial for various recipes. Reviewers appreciate the high quality of the flour, which they describe as great for making oat muffins and other baked goods. For those who are allergic to most grains, this product has become a staple in their kitchens due to its versatility and wholesome ingredients. However, some users have noted that the flour may not be finely milled enough for certain applications, such as bread, cakes, or Yorkshire puddings. This limitation has caused a few customers to suggest that while the product works well for specific uses, it may not be suitable for all baking needs. Overall, Forest Whole Foods’ oat flour stands out for its quality and affordability, making it an appealing choice for health-Conscious Consumers. While it excels in certain recipes, those looking for a very fine texture for more delicate baking may need to take its coarser grind into account.
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